Gluten-Free Mom's Place | Allergen Friendly Mixes and Foods

Gluten-Free Sensational Stuffing Mix

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$6.89 $9.99 In stock

Category: Breads

Create the perfect gluten-free holiday meal with Mom's Place Gluten-Free Sensational Stuffing Mix! We combine our carefully crafted gluten-free bread cubes and the perfect blend of savory herbs and spices to create the ultimate side dish that is perfect for any occasion, whether for a formal holiday or for an every-day meal.

Just add a few ingredients and you have a delicious gluten-free stuffing that the whole family will love! Add sausage for an even richer depth of flavor.

Makes 12 servings.

  • SAFETY & QUALITY: Mom’s Place Gluten-Free products are manufactured on dedicated gluten-free, egg-free, peanut-free and nut-free equipment in Utah, USA. We are committed to providing the safest, highest quality, and best tasting food available.
  • GREAT TASTING: Try Mom’s Place Gluten-Free Sensational Stuffing and enjoy this traditional holiday side dish again without sacrificing taste or health.
  • HOMEMADE: Create memories as you make homemade, delicious gluten-free food that the whole family will love.
  • GLUTEN FREE ~ DAIRY FREE ~ NUT FREE ~ SOY FREE ~ CORN FREE ~ NON GMO ~ NO MSG ~ NO PRESERVATIVES

Check out our tutorial video below!

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Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.8 / 5 · 5 reviews)

Grace R. ★★★★★

The herb blend is spot-on—savory without being overpowering—and the bread cubes soak up broth beautifully while staying tender inside. I’ve made this twice now and it tastes just like the traditional version I grew up with, which is a win for my gluten-free holiday table.

Harper ★★★★★

The bread cubes held their texture perfectly after baking—no mushiness at all, which is rare for gluten-free mixes. I used it as a side for roasted chicken and even the pickiest eater at the table went back for seconds.

Sebastian ★★★★★

The herbs are perfectly balanced—not too salty, not bland—and the bread cubes actually hold their texture instead of turning to mush. Took it to our Thanksgiving and even the non-gluten-free eaters went back for seconds.

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