Gluten-Free Mom's Place | Allergen Friendly Mixes and Foods

Gluten-Free Pumpkin Harvest Bread or Muffin Mix

Gluten-Free Pumpkin Harvest Bread or Muffin Mix - Main image
$4.4 $6.29 In stock

Category: Breakfasts

Nothing says Fall like pumpkin! Mom's Place Gluten-Free Pumpkin Harvest Bread or Muffin Mix is the perfect way to welcome the changing of seasons! With the perfect blend of warm spices including cinnamon, nutmeg and allspice, this bread or muffins mix is sure to please every pumpkin lover's palate. This gluten-free bread or muffins are soft, moist and packed with pumpkin flavor....and SO delicious!

Makes one 8" x 4" loaf of bread or 12 muffins.

  • SAFETY & QUALITY: Mom’s Place Gluten-Free products are manufactured on dedicated gluten-free and nut-free equipment in Utah, USA. We are committed to providing the safest, highest quality, and best tasting food available.
  • GREAT TASTING: Try Mom’s Place Gluten-Free Pumpkin Harvest Bread or Muffin Mix and satisfy your sweet tooth without sacrificing taste.
  • HOMEMADE: Create memories as you make homemade, delicious gluten-free bread that the whole family will love.
  • GLUTEN FREE ~ DAIRY FREE ~ NUT FREE ~ SOY FREE~ NON GMO ~ NO MSG ~ PRESERVATIVE FREE

Check out our tutorial video below!

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Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.8 / 5 · 5 reviews)

Edward ★★★★★

I’ve made this mix three times now—once as a loaf and twice as muffins—and both turn out perfectly moist with that warm cinnamon kick every time. The texture is surprisingly light for gluten-free, and the pumpkin flavor actually comes through instead of getting lost.

Edward B. ★★★★★

The cinnamon and spice blend smells incredible while it's baking, fills the whole kitchen with that fall vibe. I made a loaf and it came out moist with a perfect crumb, even my picky kids asked for seconds.

Hazel D. ★★★★★

Baked this as muffins for a Sunday brunch and the kitchen smelled like autumn all morning. They came out perfectly moist with just the right amount of warm spice, and even my picky gluten-free friend couldn't tell the difference.